If you're looking for Alcohol restaurants in New York look no further. BarKogi Korean Fried Chicken is known for having some of the best Alcohol in New York. Located at 957 2nd Ave, BarKogi Korea...show more
Our signature all natural Korean fried chicken, special with 4 drumsticks and fluffy steamed rice.
Our signature all natural Korean fried chicken, special with 6 wings, 1 drum, and fluffy steamed rice.
Our signature all natural Korean fried chicken, special with 6 boneless chicken breast strips and fluffy steamed rice.
All natural Pat LaFrieda short rib fresh ground 8 oz burger, lettuce, tomato, red onion, kewpie mayo, ketchup, sesame bun.
All natural chicken cutlet.
Half pound of our all natural crispy chicken bites work tossed with a sweet and sour orange sauce.
Crispy all natural brined chicken breast cutlet that is hand battered, panko cristed, and fried to perfection, served with tonkatsu sauce, citrus spicy aioli, thinly sliced cabbage salad, and fluffy steamed rice.
Fresh vegetables, carrots, cucumbers, spinach, radish, bean sprouts, and kimchi topped with a poached egg and side of gochujang red sauce.
Fresh vegetables, carrots, cucumbers, spinach, radish, bean sprouts, and kimchi topped with a poached egg and side of gochujang red sauce.
House egg and scallion fried rice topped with sauteed ribeye steak bulgogi and work tossed fresh vegetables.
House egg and scallion fried rice topped with sauteed tendeer chicken bulgogi chunks and work tossed fresh vegetables.
Farm to table dish, flame grilled chicken breast cutlets served with sauteed all natural mushrooms, topped with a soft poached sous vide egg, and side of rice.
Chopped organic mixed greens tossed with thinly sliced carrots, grape tomato, cucumber, anad red cabbage, topped with sliced hass turned avocado and orange tobiko, dressing served on the side.
Spicy. Thinly sliced sauteed napa kimchi tossed with organic aonori and giant crispy battered waffle fries and served with citrus spicy aioli.
Authentic Thai tea leaves steeped overnight and served over rice, ice, organic sugar, and light cream.
Organic Japanese soybeans tossed with kosher salt and sesame seeds.
Blistered shishito peppers tossed wtih lime salt.
Gluten-free and vegan. Crispy shoestrings tossed with kosher salt and fresh ground black peppers.
Gluten-free and vegan. Crispy idaho potato taters tossed with kosher salt and fresh ground black peppers.
Spicy.
Served with dumpling sauce.
Steamed, served with dumpling sauce.
Crispy oversized, and loaded jalapeno and aged cheddar cheese poppers tossed with fresh grated Parmesan cheese, kosher salt, and fresh ground cracked black pepper, served with a ranch dipping sauce.
Course ground all natural Japanese berkshire pork sausage with spicy seared napa cabbage kimchi and bean sprouts.
Crispy whole salt and pepper soft shell crab served with seaweed salad and orange sauce on the side.
House made crab rangoons made with lump blue crabmeat, served with sweet and tangy mandarin orange sauce on the side.
4 pieces fried butterfly jumbo shrimp served with a side of orange sauce.
Green onion pancake.
Korean sweet corn cheese, sauteed fresh cut corn sauteed with kewpie mayonnaise, organic butter, and melted mozzarella cheese.
Japanese seaweed salad 8 oz.
Spicy.
Gluten free and vegan. Organic spring mix salad mix with sliced carrot, red cabbage, cucumber, plum tomato and dressing choice.
Gluten free and vegan. Organic grilled tofu, organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
Gluten free. Hass ripe avocado with orange tobiko, organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
Gluten free. Organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
Gluten free. Organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes
Organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
Gluten free. Applewood smoke with organic spring mix, cur corn, and sliced avocados, organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
Gluten free and vegan.
Spicy. Korean rice cakes, fish cake, mushrooms, garlic, scallion, onions, cabbage topped with mozzarella cheese and spicy Korean broth.
(Carrot, shiitake mushroom, scallion, onion, garlic) Stir-fried Korean vermicelli noodles with vegetables and bulgogi.
Ramen noodles with seafood, crab and sweet black bean sauce tossed with calamari, jumbo shrimp and sunny side egg.
Crispy panko crusted fresh jumbo seasoned chicken breast with tonkatsu sauce, housemade spicy mayo, fresh sliced cabbage salad, poached egg and a side of steamed rice.
Ramen Noodles topped with sunnyside fried egg inspired by the movie: Parasite. *Limited Time*
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Vvans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Vvans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Vvans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Our signature all natural double Korean fried chicken is organic, sourced from Bell & Evans, fed an all vegetarian diet, and raised without antibiotics.
Deep fried golden popcorn chicken breast (white meat) bites.
Spicy.
Spicy Napa cabbage kimchi.
House-made cubed Korean pickled radish.
Crispy shoestring tossed with kosher salt and fresh ground black pepper.
Thick cut waffle fries tossed with kosher salt and fresh ground black pepper.
Crispy Idaho potato taters tossed with kosher salt and fresh ground black pepper.
Spiral curly fries tossed with kosher salt and fresh ground black pepper.
Slow oven roasted salt and sugar cured pork belly wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli and hoisin sauce.
50 day dry aged 3 oz. fresh ground grilled patty wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli and hoisin sauce.
All natural Korean fried chicken cutlet wrapped in a steamed bun, Served with pickled cucumber, thinly sliced scallions, kewpie aioli and hoisin sauce.
Tender chicken bulgogi wrapped in a steamed bun, Served with pickled cucumber, thinly sliced scallions, kewpie aioli and hoisin sauce.
Sauteed thinly sliced napa kimchi and grilled spam wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli and hoisin sauce.
Bulgogi ribeye steak and thinly sliced sauteed napa kimchi wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli and hoisin sauce.
Sliced hass ripe avocado and thinly sliced sauteed napa kimchi wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli and hoisin sauce.
Grilled organic tofu wrapped in a steamed bun, Served with pickled cucumber, thinly sliced scallions, kewpie aioli and hoisin sauce.
Grilled 3 oz, beef with lettuce, tomato, onion, on a grilled fresh baked brioche bun.
Crispy Korean fried chicken breast with lettuce, tomato, onion, on a fresh baked brioche bun.
Grilled organic chicken cutlet with lettuce, tomato, onion, on a fresh baked brioche bun.
Fresh ground shortrib blend burger 8 oz, marinated in bulgogi sauce, served with freshly baked challah brioche bread, hydroponic Boston lettuce, oven roasted tomato, red onion, and special sauce.
Double fried Korean fried chicken with soy garlic glaze, kimchi slaw, romaine lettuce, red onions, house sauce, on a toasted bun. Includes a side of truffled shoestring fries.
Sauteed fresh stringbeans side.
Sauteed baby bakchoy side.
Chinese broccoli with side of oyster sauce.
Sauteed white mushrooms side.
Spicy.
House-made cubed Korean pickled radish.
Spicy.
Grilled boneless lateral cut marinated short ribs with sauteed mushrooms, steamed rice choice on the side.
Sauteed Market Vegetables.
With your choice of protein.
Spicy.
Marinated bulgogi ribeye steak, bell peppers, rice, sukiyaki sauce, and poached egg.
Kimchi, onion, cabbage, carrot, mushroom, shallots.
Authentic Thai tea leaves steeped overnight and served over ice, organic sugar, and light cream.
Choice of chicken breast bulgogi, ribeye steak bulgogi, roast pork belly and bacon, market vegetables and tofu, or shrimp
Choice of chicken breast bulgogi, ribeye steak bulgogi, roast pork belly and bacon, market vegetables and tofu, or shrimp
Organic Japanese soybeans tossed with kosher salt and white sesame seeds.
Organic Japanese soybeans tossed with kosher salt and white sesame seeds.
Gluten-free and vegan. Crispy Idaho potato taters tossed with herbs and seasoning.
Gluten-free and vegan. Crispy Idaho potato taters tossed with herbs and seasoning.
Gluten-free and vegan. Crispy Idaho thick cut waffle potato fries tossed with spicy sauteed kimchi, herbs and seasoning.
Gluten-free and vegan. Crispy Idaho thick cut waffle potato fries tossed with spicy sauteed kimchi, herbs and seasoning.
Hand Folded Potstickers (Mandoo) Made with all natural pork belly and 30 ingredients. Served with dumpling sauce.
Hand Folded Potstickers (Mandoo) Made with all natural pork belly and 30 ingredients. Served with dumpling sauce.
Hand made. Crispy. Served with dumpling sauce.
Hand made. Crispy. Served with dumpling sauce.
Vegan.
Vegan.
Stir-fried Korean vermicelli glass noodles and sauteed vegetables (carrot, shiitake mushroom, scallion, onion, garlic).
Stir-fried Korean vermicelli glass noodles and sauteed vegetables (carrot, shiitake mushroom, scallion, onion, garlic).
Stir-fried Korean vermicelli glass noodles and sauteed vegetables (carrot, shiitake mushroom, scallion, onion, garlic).
Stir-fried Korean vermicelli glass noodles and sauteed vegetables (carrot, shiitake mushroom, scallion, onion, garlic).
Stir-fried Korean vermicelli glass noodles and sauteed vegetables (carrot, shiitake mushroom, scallion, onion, garlic).
Stir-fried Korean vermicelli glass noodles and sauteed vegetables (carrot, shiitake mushroom, scallion, onion, garlic).
Grilled Shortrib Beef Slider with lettuce, tomato, onion, on a grilled fresh baked potato bun
Grilled Shortrib Beef Slider with lettuce, tomato, onion, on a grilled fresh baked potato bun
Crispy Korean Fried Chicken Breast with lettuce, tomato, onion, on a fresh baked potato bun.
Crispy Korean Fried Chicken Breast with lettuce, tomato, onion, on a fresh baked potato bun.
Slow oven roasted salt and sugar cured pork belly wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Slow oven roasted salt and sugar cured pork belly wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
House made Crab Rangoons made with lump blue crab and Applewood Smoked bacon. Served with orange sauce on the side.
House made Crab Rangoons made with lump blue crab and Applewood Smoked bacon. Served with orange sauce on the side.
Organic spring mix salad mix with sliced carrot, red cabbage, cucumber, plum tomato and dressing choice.
Organic spring mix salad mix with sliced carrot, red cabbage, cucumber, plum tomato and dressing choice.
Organic grilled tofu. Organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
Organic grilled tofu. Organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
Crispy chicken cutlet. Organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
Crispy chicken cutlet. Organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
All natural grilled chicken breast cutlets, fresh sliced Asian pears. Organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
All natural grilled chicken breast cutlets, fresh sliced Asian pears. Organic spring mix salad with carrots, red cabbage, cucumbers, plum tomatoes and dressing choice.
Spicy.
Spicy.
Chicken Breast Bulgogi or Ribeye Steak Bulgogi.
Chicken Breast Bulgogi or Ribeye Steak Bulgogi.
Hand Made. Served with dumpling sauce.
Hand Made. Served with dumpling sauce.
Napa cabbage, radish, cucumbers.
Blue crab & applewood bacon.
6
Small Wings (4pcs) + Drums (3pcs) Medium Wings (10pcs) + Drums (6pcs) Large Wings (16pcs) + Drums (8pcs) Extra Large Wings (20pcs) + Drums (15pcs)
Small (8 pcs) Medium (20 pcs) Large (30pcs) X‐Large (40 pcs)
Small (6 pcs) Medium (15 pcs) Large (20pcs) X‐Large (30 pcs)
Small (8 pcs) Medium (20 pcs) Large (30pcs) X‐Large (40 pcs)
2 of each.
With kimchi & rice.
With rice.
With rice.
With rice.
2 Drums & 3 Breast
Korean Fried Chicken or Korean BBQ, Choice of Vegetables, & Choice of Appetizer (3 Course Meal)
Our signature "All Natural Chicken" sourced from Bell & Evans, fed an all vegetarian diet and raised organic without antibiotics.
Our signature "All Natural Chicken," sourced from Bell & Evans, fed an all vegetarian diet and raised organic without antibiotics.
Our signature "All Natural Chicken," sourced from Bell & Evans, fed an all vegetarian diet and raised organic without antibiotics.
Our signature "All Natural Chicken" sourced from Bell & Evans, fed an all vegetarian diet and raised organic without antibiotics. Wings and drumsticks.
Our signature "All Natural Chicken," sourced from Bell & Evans, fed an all vegetarian diet and raised organic without antibiotics. Six wings, six drums, six boneless breast strips.
Protein Choice + Carrots, Cucumber, Spinach, Radish, Bean Sprouts, and Kimchi + topped with a Poached Egg and Side of Gochujang Red Sauce
House Marinated Thinly Sliced Ribeye Steak
Kimchi, Onion, Cabbage, Carrot, Mushroom, Shallots
With protein choice and poached egg.
Gluten-free and vegan. Crispy Shoestrings tossed with Herbs and Seasonings.
Gluten-free and vegan. Crispy Idaho Potato Taters tossed with Herbs and Seasoning.
Organic Japanese Soybeans tossed with kosher salt & white sesame seeds
Gluten-free and vegan. Crispy Idaho Thick Cut Waffle Potato Fries tossed with Spicy Sauteed Kimchi,Herbs and Seasoning.
Melted Cheddar Cheese, Garlic, & Parsley over Crunchy Shoestring Fries
Hand Folded Potstickers Made with All Natural Pork Belly and 30 ingredients. Served with dumpling sauce.
Hand Made. Served with dumpling sauce
Hand Made. Served with dumpling sauce
Crispy jalapeno & aged cheddar cheese poppers tossed with fresh grated parmesan cheese, kosher salt, & fresh ground cracked black pepper. Served with a ranch dipping sauce.
6 pieces fried butterfly jumbo shrimp served with a side of orange sauce
House made Crab Rangoons made with lump blue crab and bacon. Served with orange sauce on the side.
Crispy Whole Salt & Pepper Soft Shell Crab served with seaweed salad and orange sauce on the side. The entire crab is edible.
Loaded with Lots of Grated Parmesan & Togarashi
Sauteed sweet cut corn with two types of cheese, herbs, and seasoning.
All Natural Japanese Berkshire Pork Sausages With Spicy Sauteed Napa Kimchi & Beansprouts
Pajeon.
Japanese Seaweed Salad (8oz)
Slow oven roasted salt and sugar cured pork belly wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
All natural Korean Fried Chicken cutlet wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
100% Vegan Beyond Burger wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions and hoisin sauce.
Shortrib fresh ground grilled patty marinated with bulgogi sauce, and wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Tender chicken breast bulgogi wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Sauteed thinly sliced napa kimchi and grilled spam wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Bulgogi Ribeye steak & thinly sliced sauteed napa kimchi wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Sliced hass ripe avocado & thinly sliced sauteed napa kimchi wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Grilled organic tofu wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Crispy Soft Shell Crab wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Flaky Fried Codfish wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Fresh Ground Shortrib Blend Burger (8oz) Marinated in Bulgogi Sauce, Served with Freshly Baked Challah Brioche Bread, Hydroponic Boston Lettuce, Oven Roasted Tomato, Red Onion, & Special Sauce. Special thanks to #TimeOutNewYorkMag and our friends & supporters for voting BarKogi's Bulgogi Burger as a NYC 2015, 2017, 2018 Top 20 Best Burger!!
Beyond Burger. It's here. A delicious burger made entirely from plants for people who love meat. No more compromises.
Double fried Korean fried chicken with soy garlic glaze, kimchi slaw, romaine lettuce, red onions, house sauce, on a toasted bun. Includes a side of truffled shoestring fries.
Crispy Flaky New England Cod Fish
Grilled Shortrib Beef Slider with lettuce, tomato, onion, on a grilled fresh baked potato bun
Beyond Burger. It's here. A delicious burger made entirely from plants for people who love meat. No more compromises.
Crispy Korean Fried Chicken Breast with lettuce, tomato, onion, on a fresh baked potato bun
Grilled Organic Chicken Cutlet with lettuce, tomato, onion
Thin sliced boneless ribeye steak marinated with vegetables in house made soy based Korean Bulgogi sauce.
Dak Galbi (닭갈비) Korean spicy grilled chicken stir fry is very popular all over Korea.
Grilled Lateral Cut Marinated Short Ribs with steamed rice choice on the side.
Stir-fried Korean vermicelli glass noodles and sauteed vegetables (Carrot, Shitake Mushroom, Scallion, Onion, Garlic) with your choice of protein
Protein Choice + Carrots, Cucumber, Spinach, Radish, Bean Sprouts, and Kimchi + topped with a Poached Egg and Side of Gochujang Red Sauce
Ramen Noodles with seafood, lump blue crab meat, and sweet black bean sauce tossed with Fish Cake, Jumbo Shrimp, and Sunny Side Egg.
Crispy panko crusted fresh jumbo seasoned chicken breast with tonkatsu sauce, house-made spicy mayo, fresh sliced cabbage salad, poached egg, and a side of steamed rice.
Korean rice cakes, fish cake, mushrooms, garlic, scallion, onions, cabbage topped with Mozzarella Cheese, toasted sesame oil, and spicy korean broth.
One taco served with mission 6" soft flour tortilla, kimchi coleslaw, red cabbage, cilantro, special sauces, served with choice of marinated protein.
Ramen Noodles topped with Sunnyside Fried Egg inspired by the Movie: Parasite. *Limited Time*
Sizzling charbroiled skewers with protein choice glazed with savory honey soy sauce
Sizzling charbroiled skewers with protein choice glazed with savory honey soy sauce
Sizzling charbroiled skewers with protein choice glazed with savory honey soy sauce
Organic Spring Mix Salad Mix with Sliced Carrot, Red Cabbage, Cucumber, Plum Tomato and Dressing Choice
Organic Grilled Tofu. Organic Spring Mix Salad with Carrots, Red Cabbage, Cucumbers, Plum Tomatoes and Dressing Choice
Avocado with orange tobiko. Organic Spring Mix Salad with Carrots, Red Cabbage, Cucumbers, Plum Tomatoes and Dressing Choice
All Natural Grilled Chicken Breast Cutlets, Fresh Sliced Asian Pears.. Organic Spring Mix Salad with Carrots, Red Cabbage, Cucumbers, Plum Tomatoes and Dressing Choice.
Organic Spring Mix Salad with Carrots, Red Cabbage, Cucumbers, Plum Tomatoes and Dressing Choice
Applewood smoked with organic spring mix, cur corn, and sliced avocados. Organic Spring Mix Salad with Carrots, Red Cabbage, Cucumbers, Plum Tomatoes and Dressing Choice
Japanese seaweed salad.
Napa cabbage, radish, and cucumber.
Japanese seaweed salad. 8 oz.
House-made cubed Korean Pickled Radish.
Coca-Cola Soda
Diet Cola
Lemon Lime Soda
Glass. 250 ml.
Authentic thai tea leaves steeped overnight and served over ice, organic sugar, and light cream.
Served with green leaf lettuce, roma tomato, red onion, pickle, ketchup, mayo on a fresh toasted bun.
Sourced from Pat LaFrieda and Grilled to Perfection. Served with green leaf lettuce, roma tomato, red onion, pickle, ketchup, mayo on a fresh toasted bun.
Our Signature All Natural Korean Fried Chicken. Special with 6 Wings, 1 Drum, & Steamed Rice.
Fresh Ground Shortrib Blend Burger (8oz) Marinated in Bulgogi Sauce, Served with Freshly Baked Challah Brioche Bread, Hydroponic Boston Lettuce, Oven Roasted Tomato, Red Onion, & Special Sauce. Special thanks to #TimeOutNewYorkMag and our friends & supporters for voting BarKogi's Bulgogi Burger as a NYC 2015, 2017, 2018 Top 20 Best Burger!!
Korean Fried Chicken or Korean BBQ, Choice of Vegetables, & Choice of Appetizer (3 Course Meal)
Our Signature All Natural Crispy Double Fried Chicken is Organic, Sourced from Bell & Evans, Fed An All Vegetarian Diet, and Raised Without Antibiotics. Each piece is hand breaded and fried to perfection with your order.
With your choice of protein.
Fresh ground shortrib blend burger (8oz) marinated in bulgogi sauce, served with freshly baked challah brioche bread, hydroponic boston lettuce, oven roasted tomato, red onion, & special sauce.
Hand Folded Potstickers Made with All Natural Pork Belly and 30 ingredients. Served with dumpling sauce.
Crispy Whole Salt & Pepper Soft Shell Crab served with seaweed salad and orange sauce on the side. The entire crab is edible.
House made Crab Rangoons made with lump blue crab and bacon. Served with orange sauce on the side.
Our Signature All Natural Korean Fried Chicken. Special with 6 Wings, 1 Drumstick, & Steamed Rice
Our signature all natural korean fried chicken. Special with 6 boneless chicken breast strips & fluffy steamed rice.
Our signature all natural korean fried chicken. Special with 4 drumsticks & fluffy steamed rice.
Fresh Vegetables: Carrots, Cucumber, Spinach, Radish, Bean Sprouts, and Kimchi + topped with a Poached Egg and Side of Gochujang Red Sauce
Fresh Vegetables: Carrots, Cucumber, Spinach, Radish, Bean Sprouts, and Kimchi + topped with a Poached Egg and Side of Gochujang Red Sauce
House egg and scallion fried rice topped with sauteed ribeye steak bulgogi and wok tossed fresh vegetables.
House egg and scallion fried rice topped with sauteed tender chicken bulgogi chunks and wok tossed fresh vegetables.
All natural short-rib fresh ground 8 oz patty served with fresh baked brioche bread, hydroponic boston lettuce, oven roasted plum tomato, red onion. Side of black truffled shoestring fries. Voted time out NYC top 20 burger.
Crispy all natural brined chicken breast cutlet that is hand battered, panko crusted, and fried to perfection. Served with tonkatsu sauce, citrus spicy aioli, thinly sliced cabbage salad, and fluffy steamed rice.
Chopped Organic Mixed Greens tossed with thinly sliced carrots, grape tomato, cucumber, and red cabbage. Topped with sliced hass turned avocado and orange tobiko. Dressing served on the side.
All natural crispy chicken cutlet
Half pound of our all natural crispy chicken bites wok tossed with a sweet & sour orange sauce
Farm to table dish. Flame grilled chicken breast cutlets served with sauteed all natural mushrooms, topped with a soft poached sous vide egg, and side of rice.
Thinly sliced sauteed napa kimchi tossed with organic aonori and giant crispy battered waffle fries and served with citrus spicy aioli.
Authentic thai tea leaves steeped overnight and served over ice, organic sugar, and light cream.
Our Signature All Natural Double Korean Fried Chicken is Organic, Sourced from Bell & Evans, Fed An All Vegetarian Diet, and Raised Without Antibiotics. Each piece is hand breaded and fried to perfection with your order.
Our Signature All Natural Crispy Double Fried Chicken is Organic, Sourced from Bell & Evans, Fed An All Vegetarian Diet, and Raised Without Antibiotics. Each piece is hand breaded and fried to perfection with your order.
The Best of All Worlds - Korean Fried Chicken Wings, Drums, and Juice Boneless White Meat Tenders
Our Signature All Natural Crispy Double Fried Chicken is Organic, Sourced from Bell & Evans, Fed An All Vegetarian Diet, and Raised Without Antibiotics. Each piece is hand breaded and fried to perfection with your order.
Our Signature All Natural Crispy Double Fried Chicken is Organic, Sourced from Bell & Evans, Fed An All Vegetarian Diet, and Raised Without Antibiotics. Each piece is hand breaded and fried to perfection with your order.
Deep Fried Golden Popcorn Chicken Breast (White Meat) Bites
Gluten-free and vegan. Crispy Shoestrings tossed with Herbs and Seasonings.
Organic Japanese Soybeans tossed with kosher salt & white sesame seeds
Gluten-free and vegan. Crispy Idaho Potato Taters tossed with Herbs and Seasoning.
Gluten-free and vegan. Crispy Idaho Thick Cut Waffle Potato Fries tossed with Spicy Sauteed Kimchi,Herbs and Seasoning.
Hand Folded Potstickers Made with All Natural Pork Belly and 30 ingredients. Served with dumpling sauce.
Hand Made. Served with dumpling sauce
All Natural Japanese Berkshire Pork Sausages With Spicy Sauteed Napa Kimchi & Beansprouts
6 pieces fried butterfly jumbo shrimp served with a side of orange sauce
Lots of Grated Parmesan & Togarashi
Gluten-free, vegan. Japanese Seaweed Salad (8oz)
Crispy, jalapeno & aged cheddar cheese poppers tossed with fresh grated parmesan cheese, kosher salt, & fresh ground cracked black pepper. Served with a ranch dipping sauce.
Crispy Whole Salt & Pepper Soft Shell Crab served with seaweed salad and orange sauce on the side. The entire crab is edible.
House made Crab Rangoons made with lump blue crab and bacon. Served with orange sauce on the side.
Fresh shrimp, scallop, blue crab, fishcake, local onion, shallots, scallion, toasted sesame seeds, sweet soy.
Sauteed sweet cut corn with two types of melted cheese, herbs, and seasoning.
Trio of Korean Kimchi (Napa Cabbage, Radish, Cucumber) (GF)
Gluten-free. 8 oz container: award winning poggi napa kimchi imported from south korea.
Protein choice + carrots, cucumber, spinach, radish, bean sprouts, and kimchi + topped with a poached egg and side of gochujang red sauce.
Grilled bone-in lateral cut marinated and juicy beef short ribs with sautéed mushrooms. Steamed rice on the side.
With your choice of protein.
Fresh vegetables: carrots, cucumber, spinach, radish, bean sprouts, and kimchi + topped with a poached egg and side of gochujang red sauce.
Marinated bulgogi ribeye steak, bell peppers, rice, sukiyaki sauce, & poached egg.
Lump whole bluecrab with scallions, shallots, garlic, carrots.
Stir-fried fresh, local, vegetables + organic local tofu,
Marinated chicken, bell peppers, rice, sukiyaki sauce, & poached egg.
Bell pepper, onion, cabbage, carrot, mushroom, shallots.
Gluten-free, vegan. Organic spring mix with sliced carrots, red cabbage, grape tomatoes, sliced cucumber, and house made dressing. Extra dressing (on the side).
Gluten-free. With tobiko. Extra dressing (on the side).
Gluten-free.
Grilled 8 oz tuna, organic mesculun, house made dressing. Extra dressing (on the side).
Gluten-free, vegan. Japanese seaweed salad (8 oz).
Gluten-free, vegan. Extra dressing (on the side).
Gluten-free. Extra dressing (on the side).
Gluten-free. Bacon, bacon, bacon - applewood smoked with organic spring mix, cur corn, sliced avocados. Extra dressing (on the side).
Grilled jumbo shrimp, organic mesculun, house made dressing. Extra dressing (on the side).
Fresh ground shortrib blend burger (8oz) marinated in bulgogi sauce, served with freshly baked challah brioche bread, hydroponic boston lettuce, oven roasted tomato, red onion, & special sauce.
Double fried korean fried chicken with soy garlic glaze, kimchi slaw, romaine lettuce, red onions, house sauce, on a toasted bun. Includes a side of truffled shoestring fries.
Fresh ground shortrib blend burger (8oz) marinated in bulgogi sauce, served with freshly baked challah brioche bread, hydroponic boston lettuce, oven roasted tomato, red onion, & special sauce.
The one pounder version of our famous barkogi bulgogi burger.
Slow oven roasted salt and sugar cured pork belly wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
All natural korean fried chicken cutlet wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Hand battered crispy fried atlantic cod wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Hand picked lump blue crab wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Bulgogi Ribeye steak & thinly sliced sauteed napa kimchi wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Sliced hass ripe avocado & thinly sliced sauteed napa kimchi wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
50 day dry aged 4oz fresh ground grilled patty wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Tender chicken bulgogi wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Crispy soft shell crab wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Sauteed thinly sliced napa kimchi and grilled spam wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Grilled Japanese berkshire all natural sausage wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Grilled organic tofu wrapped in a steamed bun. Served with pickled cucumber, thinly sliced scallions, kewpie aioli, and hoisin sauce.
Korean rice cakes, fish cake, mushrooms, garlic, scallion, onions, cabbage topped with mozzarella cheese and spicy korean broth.
(Carrot, shiitake mushroom, scallion, onion, garlic) stir-fried korean vermicelli noodles with vegetables and bulgogi.
Ramen noodles with seafood, lump blue crab meat, and sweet black bean sauce tossed with fish cake, jumbo shrimp, and sunny side egg.
Crispy panko crusted fresh jumbo seasoned chicken breast with tonkatsu sauce, house-made spicy mayo, fresh sliced cabbage salad, poached egg, and a side of steamed rice.
With market vegetables.
Grilled (3oz) slider on a fresh baked brioche bun.
Crispy korean fried chicken breast.
Crispy & flaky fried cod fish on a fresh baked brioche bun.
Gluten-free.
Gluten-free, vegan. House-made cubed korean pickled radish.
Button mushrooms.
Gluten-free. 8 oz container: award winning poggi napa kimchi imported from south korea.
Gluten free.
Gluten-free. Japanese seaweed salad (8 oz).
Crispy shoestrings tossed with kosher salt and fresh ground black pepper.
Thick cut waffle fries tossed with kosher salt and fresh ground black pepper.
Crispy idaho potato taters tossed with kosher salt and fresh ground black pepper.
Spiral curly fries tossed with kosher salt and fresh ground black pepper.
Fresh brewed, house made, & delicious.
Last updated December 27, 2022