Fusha Fusion Restaurant
About Fusha Fusion Restaurant
Searching for "Asian Fusion Near Me"? Fusha Fusion Restaurant has some of the best Asian Fusion in New York. Located at 1065 1st Ave, Fusha Fusion Restaurant is a convenient option that delivers to...show more
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7 pieces of sushi and a California roll.
7 pieces of assorted sashimi, 3 pieces of sushi and a tuna roll.
14 pieces of sashimi.
Choice of: chicken, beef, salmon and tofu.
7 pieces of sashimi.
4 pieces of sushi.
3 pieces.
Hot and spicy. Served with your choice of chicken, beef or vegetable and tofu.
Served with your choice of chicken, beef, shrimp.
Hot and spicy. Served with your choice of chicken, or shrimp.
Hot and spicy. Served with your choice of chicken, beef or shrimp.
Hot and spicy. Choice of broccoli or eggplant.
Served with salad or miso soup.
Hot and spicy.
2 Shrimp, 2 scallop, 2 mussel 1 with broccoli, bean sprout and spinach.
Deep fried duck salad with mixed fruit and special sauce.
Avoacado, fuji apples, yuzu tobiko, tossed mesclun with mustard soy and balsamic vinegar.
Hot and spicy. Tuna, salmon, avocado, grapefruit, mango blended it with mixed green and a touch of sweet sour chili sauce.
Hot and spicy. Served with curry dipping sauce.
Combination of steamed shumai, steamed gyoza. steamed hakoo and steamed wonton.
Hot and spicy. Served with a choice of chicken or beef and peanut sauce.
Served with sake soy.
Hot and spicy. Served with lemon cream spicy mayo.
Steamed or pan fried.
Steamed or pan fried.
Steamed or fried.
Choice of chicken, shrimp, vegetable or duck.
Served with a choice of chicken or shrimp.
Fried giant squid.
Tuna or salmon with yuzu sauce.
Seared sesame tuna, sashimi, special sauce.
Lightly fired tortilla, inside avocado, spicy tuna, scallions, crunchy and tobiko. Served with eel and spicy mayo.
Crunchy fresh oyster garlic sauce.
Hot and spicy. Served with yuzu dressing and jalapeno.
Wild caught baby yellowtail rolled in cucumber with jalapeno and creamy yuzu vinaigrette.
Served with spicy tuna and wasabi chips.
Roti paratha spicy tuna, tomago, eal, kani, avocado with eel, spicy mayonnaise, mango sauce.
Fluke, salmon, tuna with three different sauces.
Tempura, asparagus steam jumbo tiger shrimp, special dressing.
Sashimi, scallop 4 different sauce with tobiko.
Fried rice ball, topped spicy tuna spicy snow crab tobiko with eel sauce spicy mayonnaise.
Tamago, yamagobo, oshinko, kampyo, kani, shiitake, avocado and cucumber.
Lettuce, carrot, cucumber, avocado, asparagus and mushroom.
Shrimp tempura, cucumber with scallion and mayonnaise.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, scallops and bean sprouts.
Spicy tuna inside, topped with tuna, salmon, yellowtail, eel and ikura.
Tuna, salmon, avocado, cucumber and wasabi with black tobiko.
Whole soft shell crab, cucumber, lettuce with tobiko outside.
Spicy chicken tempura roll topped with spicy tuna and chili pepper sprinkled.
Crab stick and avocado inside topped with assorted raw fish and tobiko.
Lobster tempura, cucumber, avocado with tobiko and spicy mayo wrapped with soy paper.
Shrimp tempura, mango, asparagus topped with spicy tuna and avocado wrapped with sesame soy bean paper.
Inside: salmon, tuna, yellowtail, avocado with soy paper. Outside: kani salad with mango sauce.
Inside: shrimp tempura, avocado, mango. Outside: kani, tobiko with spicy mayo.
Eel and avocado inside-out, wrapped in fresh mango and tobiko on top.
Salmon and pineapple wrapped with avocado and spicy mayo.
Tuna and seaweed salad inside, topped with tuna and avocado.
Avocado, cucumber and crunchy inside, topped with tuna.
Crunchy spicy tuna inside, topped with tuna and white tuna.
Crunchy spicy yellowtail inside-out roll wrapped with yellowtail and on topped with jalapeño.
Spicy yellowtail and tuna topped with spicy crunchy snow crab.
Inside: spicy salmon, spicy tuna, white fish, crab stick tempura. Outside: eel sauce, spicy mayo and crunchy.
Fried banana tempura shrimp, avocado, green soy bean special sauce.
Tuna avocado roll, yellowtail scallion roll and California roll.
Spicy tuna roll, eel cucumber roll and salmon avocado.
With a salmon avocado roll.
With a tuna avocado roll.
Broiled eel glazed with eel sauce over rice.
Sliced raw tuna with seasoned rice.
Assorted sliced raw fish with seasoned rice.
15 pieces of sashimi, 4 pieces of sushi and 1 spicy snow crab roll.
18 pieces of sashimi, 8 pieces of sushi, 1 spicy tuna roll, 1 California roll and 1 lady lobster roll.
16 pieces of sushi, 1 shrimp tempura roll, 1 crunchy spicy tuna roll and christmas roll.
33 pieces of sashimi assorted.
3 pieces of tuna, 3 pieces of salmon, 3 pieces of yellowtail and choice of crunchy spicy tuna, salmon or yellowtail roll.
6 pieces of tuna, 6 pieces of salmon and 6 pieces of yellowtail.
7 rolls included eel cucumber roll, sweet potato roll, crunchy spicy tuna roll, crunchy spicy salmon roll, California roll, and 2 futo maki rolls. 40 pcs for 3-4 people.
10 rolls included eel cucumber roll, sweet potato roll, crunchy spicy tuna roll, crunchy spicy salmon roll, California roll, 2 futo maki rolls, angry dragon roll, Christmas roll, California roll with soy paper . 60 pcs for 4-5 people.
5 poke bowls with futo maki roll.
Hot and spicy. Mango, sweet peas and bell pepper, jicama in tomato and mango chili sauce.
Hot and spicy. Mango, sweet peas and bell pepper, jicama in tomato and mango chili sauce.
Hot and spicy. Served with pineapple sauce.
Hot and spicy. Chicken, shrimp, diced asparagus, bell peppers and roasted peanuts
Served with red wine sauce.
Sauteed asparagus, onion and beech mushroom.
Steamed with asparagus, yellow squash, shiitake mushroom and sweet peas.
Hot and spicy. With special black pepper sauce, 2 pieces of shrimps, beech mushroom, fried sweet potatoes garnish.
Hot and spicy.
Hot and spicy.
Sauteed in mixed vegetable.
Sauteed in mixed vegetable.
Hot and spicy. Grilled jumbo shrimp and scallop with Thai red chili sauce.
Hot and spicy. Peppers, onions, sweet peas, asparagus, mushrooms, Cantonese style.
Sweet peas, asparagus, bell pepper, onions and beech mushroom.
Hot and spicy. Choice of chicken, or jumbo shrimp, sweet peas, beech mushrooms, bell peppers, long bean, onions in peanut sauce.
Hot and spicy. Lobster tail, shrimp squid, mussel, scallop and mixed vegetable.
Served with honeydew, cantaloupes and steamed broccoli with chef's special mayonnaise.
Sauteed with green and red pepper, onions.
Hot and spicy. Green or red curry with vegetables: eggplant, long bean, okra, bean curd, potato, asparagus, beech mushroom and basil leaf. Available with with your choice of chicken, beef, shrimp or seafood for an additional charge.
White meat chicken.
RANDOM 6 PIC DIM SUM
7 pcs sushi & California Roll
7 pcs assorted sashimi, 3pcs sushi & tuna roll
14 pcs sashimi
4 pcs Sushi
7 pcs Sashimi
Choice of chicken, beef, vegetable & tofu
Choice of chicken, beef, shrimp
Choice of chicken, beef, shrimp
Choice of chicken or beef, broccoli or eggplant
Choice of chicken, shrimp, vegetable
Choice of chicken, beef, vegetable
Choice of chicken, beef, vegetable
Choice of chicken, beef, vegetable
Choice of chicken, beef, vegetable
With curry potato dipping sauce.
Combination of steamed shumai, steamed gyoza, steamed vegetable gyoza, steamed hakao, and steamed wonton.
With peanut sauce.
With sake soy.
With lemon cream spicy mayo.
Steamed or pan fried.
Steamed or pan fried.
Steamed or fried.
Fried giant squid.
Tuna or Salmon with Yuzu Sauce.
Seared sesame tuna sashimi, special sauce.
Lightly fried tortilla, inside avocado, spicy tuna, scallions, crunchy and tobiko served w. eel & spicy mayo
Crunchy fresh oyster garlic sauce.
With yuzu dressing and jalapeños
Wild caught baby yellowtail rolled in cucumber with jalapeños & creamy yuzu vinaigrette
With spicy Tuna and Wasabi chips. Add chips on side $2 for 6 pieces
Roti paratha spicy tuna, tamago, eel, kani, avocado w. eel, spicy mayo, mango sauce.
Fluke, salmon, tuna with three different sauces.
Sashimi, scallop, 4 different sauces with tobiko.
Fried rice ball topped with spicy tuna, spicy snow crab, tobiko with eel sauce, and spicy mayo.
Sliced tuna topped with guacamole and spicy snow crab.
Spicy tuna, crunch, tobiko, cucumber, wrapped with sliced avocado.
Shredded cucumber wrapped with ocean trout salmon, topped with mango, tomato, and avocado in special sauce.
Layer crispy eggplant with spicy tuna, lobster salad, and fresh salmon on top.
Shrimp (2), scallop (2), mussel (1), broccoli, bean sprout, and spinach.
Deep fried duck salad with mixed fruit and special sauce.
Avocado, fuji apples, yuzu tobiko, and tossed mesclun with mustard soy and balsamic vinegar.
Tuna, salmon, avocado, grapefruit, and mango blended with mixed greens and a touch of sweet sour chili sauce.
Homemade lobster salad with some fruits and special sauce.
Tamago, Yamagobo, oshinko, kampyo, kani, shitake, avocado & cucumber
Lettuce, carrot, cucumber, avocado, asparagus & cucumber
Shrimp tempura, cucumber with scallion & mayonnaise
Tuna, salmon, avocado, cucumber & wasabi and black tobiko
Whole soft shell crab, cucumber, lettuce, with tobiko outside
Spicy chicken tempura roll topped with spicy tuna, chili pepper sprinkled
Lobster tempura, cucumber, avocado with tobiko & spicy mayo wrapped with soy paper
Shrimp tempura, mango, asparagus topped with spicy tuna & avocado wrapped with spicy soy bean paper
Inside: salmon, tuna, yellowtail, avocado with soy paper. Outside: Kani salad w. mango sauce
Inside: shrimp tempura, avocado, mango. Outside: kani, tobiko w. spicy mayo
Eel & avocado inside-out, wrapped in fresh mango & tobiko on top
Salmon & pineapple wrapped w. avocado & spicy mayo
Tuna & Seaweed salad inside, topped with tuna & avocado
Avocado, cucumber & crunchy inside, topped w. tuna
Crunchy spicy tuna inside, topped w. tuna & white tuna
Crunchy spicy yellowtail inside-out roll wrapped w. yellowtail on top w. jalapeno
Spicy yellowtail & tuna topped w. spicy crunchy snowcrab
Inside: spicy salmon, spicy tuna, white fish, tempura. Outside: Eel sauce, spicy mayo & crunchy
Fried banana tempura shrimp, avocado, green soy bean special sauce.
Fresh tuna, avocado, lettuce, black rice inside, wrapped with rice paper.
Shrimp tempura, cucumber, avocado, topped with spicy tuna and crunch.
Goma soy bean paper, spicy tuna, and avocado top with rice pearls and special sauce.
Tuna avocado roll, yellowtail scallion roll & California Roll
Spicy tuna roll, eel cucumber roll & Salmon avocado
8 pcs w. a salmon avocado roll
10 pcs w. a tuna avocado roll
Tuna avocado roll, yellowtail scallion roll & California Roll
Tuna avocado roll, yellowtail scallion roll & California Roll
Broiled egg glazed w. eel sauce over rice
Sliced raw tuna w. seasoned rice
Assorted sliced raw fish w. seasoned rice
15 pcs of sashimi, 4 pcs of sushi & tuna trio R
18 pcs of sashimi, 8 pcs of sushi, 1 spicy tuna roll, 1 California roll & lady lobster roll
16 pcs of sushi, 1 shrimp tempura roll, 1 crunchy spicy tuna roll & christmas roll
33 pcs of sashimi assorted
3 pcs tuna, 3 pcs salmon, 3 pcs yellowtail, choice of crunchy spicy tuna/salmon/yellowtail roll
6 pcs tuna, 6 pcs salmon & 6 pcs yellowtail
Mango, sweet peas & bell pepper, jicama in tomato & mango chili sauce
Mango, sweet peas & bell pepper, jicama in tomato & mango chili sauce
With Pineapple Sauce
Chicken, shrimp, beef, diced asparagus, bell pepper and roasted peanuts
With red wine sauce
Sauteed asparagus, onion & beech mushroom
Steamed w. asparagus, yellow squash, shitake mushroom & sweet peas
W. special black pepper sauce, 2 pcs shrimps, beech mushroom, fried sweet potatoes garnish
Sauteed w. eggplant, mushroom, bell pepper, onion & long bean
Sauteed w. eggplant, mushroom, bell pepper, onion & long bean
Grilled jumbo shrimp & scallop w. Thai red chili sauce
Peppers, onion, sweet peas, asparagus, mushroom, Cantonese style
Sweet peas, asparagus, bell pepper, onion and beech mushroom
Choice of chicken or Jumbo Shrimp. Sweet peas, beech mushroom, bell pepper, long bean, onion in peanut sauce
Lobster tail, shrimp, squid, mussel, scallop and mixed vegetable
Walnuts with honeydew, cantaloupes & steamed broccoli w. chef's special mayonnaise
Sauteed with minced bell peppers & onions
Choice of chicken, beef, shrimp or seafood, eggplant, long bean, bean curd, potato, asparagus, beech mushroom and basil leaf
White meat chicken.
Shrimp, scallops & bean sprout
Weekly Flavors (4ps)
Served with your Choice of Soda.
3.75 ml
3.75 ml
1/2 Liter
16 oz
Wakame seaweed, tofu and mushrooms.
Deep fried duck salad with mixed fruit & special sauce.
3 pcs shrimp wonton.
Tuna, salmon, avocado, grapefruit and mango blended with mix greens and a touch of sweet and sour chili sauce.
Two shrimp, two scallops, and one mussel with broccoli, bean sprout, and spinach.
Shrimp, shiitake mushrooms, tomatoes and baby corn.
Served with ginger dressing.
Avocado, fuji apples and yuzu tobiko tossed in mesclun with mustard soy and balsamic vinegar.
Six pieces.
Choice of filling.
Combination of steamed shumai, steamed gyoza, steamed hakao and steamed veggie dumpling.
Four pieces. Grilled Beef on a skewer with lemongrass peanut sauce.
2 pieces
Served with curry potato dipping sauce.
Fried giant squid
Six pieces.
Six pieces.
Served with lemon cream spicy mayo.
Young soybeans with sea salt.
Four pieces.
Served with sake soy.
Four pieces. Marinated chicken on a skewer with lemongrass peanut sauce.
Tempura, asparagus steam jumbo tiger shrimp, special dressing
Served with yuzu sauce.
Wild caught baby yellowtail rolled in cucumber with jalapeno and creamy yuzu vinaigrette.
Served with yuzu dressing and jalapeno.
Served with yuzu sauce.
Served with spicy tuna and wasabi chips.
Crunchy fresh oyster garlic sauce
Flake, salmon, tuna with three different sauces
Roti paratha spicy tuna, tomago, eel, kani, avocado with eel, spicy mayo, mango sauce
Seared sesame tuna sashimi, special sauce
Lightly fried tortilla, inside avocado, spicy tuna, scallions, crunchy and tobiko served with eel & spicy mayo
Sashimi, scallop, 4 different sauce with tobiko
Fried rice ball, topped spicy tuna spicy snow crab tobiko with eel sauce spicy mayo
Shrimp tempura, cucumber, scallion, and mayonnaise.
Tuna, salmon, avocado, cucumber, wasabi and black tobiko.
Plum paste with mint leaves and cucumber.
Tamago, yamagoba, oshinko, kampya, kani, shiitake, avocado, and cucumber.
Lettuce, carrot, cucumber, avocado, asparagus, and cucumber
Salmon and pineapple wrapped with avocado and spicy mayo.
Crunchy spicy tuna inside topped with tuna and white tuna.
Whole soft shell crab, avocado and lettuce with tobiko outside.
Inside: salmon, tuna, yellowtail, avocado with soy paper. Outside: Kani salad with mango sauce
Half roll, five pieces. Lobster tempura, cucumber and avocado with wasabi tobiko and spicy mayo wrapped with soy paper.
Eel and avocado wrapped in fresh mango and tobiko on top.
Avocado, cucumber and crunchy inside topped with tuna.
Crab stick and avocado inside topped with assorted raw fish and tobiko.
Tuna and seaweed salad inside topped with tuna and avocado.
Spicy chicken tempura roll topped with spicy tuna and chili pepper sprinkled.
Tuna, salmon, avocado, cucumber, wasabi, and black tobiko.
Crunchy spicy yellowtail inside-out roll wrapped with yellowtail on top with jalapeno
Spicy tuna inside topped with tuna, salmon, yellowtail, eel, and ikura.
Spicy yellowtail and tuna topped with spicy crunchy snowcrab
Fried banana tempura shrimp, avocado green soy bean special sauce.
Inside: spicy salmon, spicy tuna, white fish, tempura Outside: Eel sauce, spicy mayo & crunchy
Inside: shrimp tempura, avocado, mango. Outside: kani, tobiko with spicy mayo
Shrimp tempura, mango, asparagus topped with spicy tuna & avocado wrapped with sesame soy bean paper
33 pcs sashimi.
Tuna avocado roll, yellowtail scallion roll and California roll.
Three pieces of tuna, three pieces of salmon, three pieces of yellowtail and your choice of roll.
10 pieces of sushi with a tuna avocado roll.
Broiled eel glazed with eel sauce over rice.
19 pieces.
Assorted sliced raw fish with seasoned rice.
15 pieces of sashimi, eight pieces of sushi, one spicy tuna roll, one California roll and one lady lobster roll.
Serves two. Sixteen pieces of sushi, one shrimp tempura roll, one crunchy spicy tuna roll, and one sweet sensation roll. Served with your choice of side.
Sliced raw tuna with seasoned rice.
14 pieces of sashimi, four pieces of sushi and a spicy crab roll.
Eight pieces of sushi with a salmon avocado roll.
16 pieces.
Spicy tuna roll, eel cucumber roll and salmon avocado roll.
six pieces of tuna, six pieces of salmon and six pieces of yellowtail.
Sliced raw salmon with seasoned rice
With special black pepper sauce, 2 pcs shrimps, beech mushroom, fried sweet potatoes garnish
Red wine sauce with cucumbers, pineapple, bok choy and mango.
With walnuts, honeydew, cantaloupes, & steamed broccoli with chef's special mayonnaise
Your choice of protein. Mixed vegetables in peanut sauce
Mixed vegetables
Sauteed with green and red peppers and onions.
Mango, sweet peas, beech mushrooms, bell peppers and jicama in tomato and mango chili sauce.
Mixed vegetables Cantonese sauce.
Half duck.
Sauteed with mixed vegetables
Grilled jumbo shrimp and sea bass with Thai red chili sauce.
Deep-fried soft shell crab with spicy tangy Thai chili sauce.
Served with Vietnamese sweet and sour sauce on the side, rice, and your choice of side.
Fried sliced red snapper topped with homemade pineapple sauce.
Served with mixed vegetables
Mango, sweet peas, beech mushrooms, bell peppers and jicama in tomato and mango chili sauce.
Chicken, shrimp, beef mixed vegetables and roasted peanuts
Steamed with mixed vegetables
White meat chicken.
Sauteed with mixed vegetables
Sauteed with mixed vegetables
Lobster, tail, shrimp, mussel, scallop and mixed vegetables
Served with miso soup or salad.
Five pieces of shrimp.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Shrimp, scallops and bean sprouts.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Served with miso soup or salad.
Please contact merchant for flavors
375 ml
375 ml
1/2 liter
16 oz.
7 rolls included eel cucumber roll, sweet potato roll, crunchy spicy tuna roll, crunchy spicy salmon roll, california roll, and 2 futo maki rolls. 40 pcs for 3-4 people.
10 rolls included eel cucumber roll, sweet potato roll, crunchy spicy tuna roll, crunchy spicy salmon roll, california roll, 2 futo maki rolls, angry dragon roll, christmas roll, california roll with soy paper . 60 pcs for 4-5 people.
Tuna and seaweed salad inside topped with tuna and avocado. Served with choice of soup or salad.
Half roll, five pieces. Lobster tempura, cucumber, and avocado with wasabi tobiko and spicy mayo wrapped with soy paper. Served with choice of soup or salad.
Wakame seaweed, tofu, and mushrooms.
Two shrimp, two scallops, and one mussel with broccoli, bean sprout, and spinach.
3 pcs shrimp wonton
Shrimp, shiitake mushrooms, tomatoes, and baby corn.
Served with ginger dressing.
Deep fried duck salad with mixed fruit and special sauce.
Avocado, Fuji apples and yuzu tobiko tossed with mesclun leaves, mustard soy, and balsamic vinegar dressing.
Tuna, salmon, avocado, grapefruit, and mango blended with mix greens and a touch of sweet and sour chili sauce.
Homemade lobster salad with fruits and special sauce
Served with curry potato dipping sauce.
Combination of steamed shumai, steamed gyoza, steamed hakao, and steamed veggie dumpling.
Four pieces. Marinated chicken on a skewer with lemongrass peanut sauce.
Four pieces. Grilled beef on a skewer with lemongrass peanut sauce.
Young soybeans with sea salt.
Served with lemon cream spicy mayo.
served with salad or miso soup, white rice or brown rice
Six pieces.
Six pieces.
Choice of filling: duck, chicken, shrimp, veggie
Served with sake soy.
Four pieces.
Steamed or pan fried.
Steamed or pan fried pork dumpling
Steamed or fried crispy.
Six pieces.
Four pieces of shrimp.
Shrimp, scallops, and bean sprouts.
choice of: beef, chicken, shrimp, veggie
Serve with: Soup/Salad, White Rice/Brown Rice
Serve with: Soup/Salad, White Rice/Brown Rice
Serve with: Soup/Salad, White Rice/Brown Rice
Serve with: Soup/Salad, White Rice/Brown Rice
Mix vegetable with fried tofu
Steam vegetable with tofu
Shrimp tempura, cucumber, scallion, and mayonnaise.
Tamago, yamagoba, oshinko, kampya, kani, shiitake, avocado, and cucumber.
Plum paste with mint leaves and cucumber.
Lettuce, carrot, cucumber, avocado, asparagus, and mushroom.
Crunchy spicy yellowtail wrapped with yellowtail and topped with jalapeno.
Spicy tuna inside topped with tuna, salmon, yellowtail, eel, and ikura.
Spicy yellowtail and tuna topped with spicy crunchy crab meat.
Crunch tuna inside topped with tuna and white tuna.
Tuna and seaweed salad inside topped with tuna and avocado.
Spicy salmon, spicy tuna, white fish, crab stick tempura on the inside, with eel sauce, spicy mayo, and wasabi crunchy on the outside.
Avocado, cucumber, and crunchy inside topped with tuna.
Crab stick and avocado inside topped with assorted raw fish and tobiko.
Half roll, five pieces. Lobster tempura, cucumber, and avocado with wasabi tobiko and spicy mayo wrapped with soy paper. Served with choice of soup or salad.
Salmon, tuna, yellowtail, avocado, inside with soy paper, kani salad, and special sauce on side.
Eel and avocado wrapped in fresh mango and tobiko on top.
Spicy chicken tempura roll topped with spicy tuna and chili pepper.
Shrimp tempura, avocado, and mango instead with kani, tobiko, and spicy mayo.
Salmon and pineapple wrapped with avocado and spicy mayo.
Tuna, salmon, avocado, cucumber, wasabi, and black tobiko.
Whole soft shell crab, avocado, and lettuce with tobiko outside.
Fried oyster with cucumber and mixed wasabi mayonnaise.
Fried Banana and Shrimp Tempura ,avocado with green soy paper and special sauce.
Wrap with cucumber without rice.
Fresh tuna, avocado , lettuce and black rice inside, wrapped with rice paper.
Shrimp Tempura, cucumber and avocado topped with spicy tuna and crunch
Serves two. 18 pieces of sashimi, eight pieces of sushi, one spicy tuna roll, one California roll, and one lady lobster roll. Served with your choice of side.
Serves two. Sixteen pieces of sushi, one shrimp tempura roll, one crunchy spicy tuna roll, and one sweet sensation roll. Served with your choice of side.
33pcs sashimi
Serves one. Fourteen pieces of sashimi, four pieces of sushi, and a spicy crab roll. Served with your choice of side.
Six pieces of tuna, six pieces of salmon, and six pieces of yellowtail. Served with your choice of side.
Nineteen pieces. Served with your choice of side.
Ten pieces of sushi with a tuna avocado roll. Served with your choice of side.
Three pieces of tuna, three pieces of salmon, three pieces of yellowtail, and your choice of roll. Served with your choice of side.
Sixteen pieces. Served with your choice of side.
Eight pieces of sushi with a salmon avocado roll. Served with your choice of side.
Assorted sliced raw fish with seasoned rice. Served with your choice of side.
Spicy tuna roll, eel cucumber roll, and salmon avocado roll. Served with your choice of side.
Tuna avocado roll, yellowtail scallion roll, and California roll. Served with your choice of side.
Broiled eel glazed with eel sauce over rice. Served with your choice of side.
Sliced raw tuna with seasoned rice. Served with your choice of side.
Chef's selection. Served with your choice of side. @$60.00/$100.00
Haku style sushi rice topped with snow crab claw, sea urchin roe, sea scallop, spicy tuna, yellowtail, and salmon. Garnished with gold leaf. Served with your choice of side.
8 oz. With special black pepper sauce, spinach, and beech mushrooms garnished with sweet potatoes.
Steamed with asparagus, yellow squash, shiitake mushrooms, and sweet peas.
Sauteed asparagus, onions, and beech mushrooms.
Honey glazed walnuts with honeydew, cantaloupe, and steamed broccoli with chef's special mayonnaise.
Grilled jumbo shrimp and scallop with Thai red chili sauce.
8 oz. Sweet peas, asparagus, bell peppers, onions, and beech mushrooms.
Half duck.
w. pineapple sauce. Serve with: Soup/Salad, White Rice/Brown Rice
Serve with: Soup/Salad, White Rice/Brown Rice
Serve with: Soup/Salad, White Rice/Brown Rice
Serve with: Soup/Salad, White Rice/Brown Rice
Serve with: Soup/Salad, White Rice/Brown Rice
mixed vegetables in peanut sauce
mixed vegetables in peanut sauce
mixed vegetables in peanut sauce
Lobster tail, shrimp, mussel,scallop and mixed vegetables.
w. green & red pepper, onions
w. thai sweet chili sauce
white meat chicken
2 PCs soft shell crab
With yuzu dressing and jalapeno.
Salmon with mix blend of tomato, red pepper, apple, celery, and mango, topped with ikura and a touch of sweet, and sour chili sauce.
With yuzu sauce.
With yuzu sauce.
Seven pieces of seared fresh salmon with garlic pasted mixed with olive oil and yuzu sauce.
Wild caught baby yellowtail rolled in cucumber with jalapeno, parsnip tempura, and creamy yuzu vinaigrette.
With spicy tuna and wasabi chips.
Four pieces.
Shrimp, Asparagus tempura and fish egg.
Fried Fish Dumpling w. fruits
Thirteen pieces of sashimi. Served with your choice of appetizer and your choice of side.
Six pieces of assorted sashimi, three pieces of sushi, and tuna roll. Served with your choice of appetizer and your choice of side.
Choice of protein. With vegetable tempura, shumai, rice, and your choice of roll. Served with your choice of appetizer and your choice of side.
With vegetable tempura, shumai, rice, and your choice of roll. Served with your choice of appetizer and your choice of side.
Your choice of meat. With vegetable tempura, shumai, rice, and your choice of roll. Served with your choice of appetizer and your choice of side.
With vegetable tempura, shumai, rice, and your choice of side.
With vegetable tempura, shumai, rice, and your choice of roll. Served with your choice of appetizer and your choice of side.
Four pieces of sushi. With vegetable tempura, shumai, rice, and your choice of roll. Served with your choice of appetizer and your choice of side.
Seven pieces of sashimi. With vegetable tempura, shumai, rice, and your choice of roll. Served with your choice of appetizer and your choice of side.
With vegetable tempura, shumai, rice, and your choice of roll. Served with your choice of appetizer and your choice of side.
Seven pieces of sushi and California roll. Served with your choice of appetizer and your choice of side.
Your choice of three rolls. Served with your choice of appetizer and your choice of side.
Your choice of two rolls. Served with your choice of appetizer and your choice of side.
Choice of : California Roll or Sp Salmon Roll
weekly flavor
Vanilla, Green Tea
Vanilla, Green Tea
Served with curry potato dipping sauce.
Combination of steamed shumai, steamed gyoza, steamed hakao and steamed veggie dumpling.
Four pieces. Marinated chicken on a skewer with lemongrass peanut sauce.
Four pieces. Grilled beef on a skewer with lemongrass peanut sauce.
Served with sake soy.
Served with lemon cream spicy mayo.
Fried giant squid.
Steamed or pan fried.
Steamed or pan fried.
Steamed or fried crispy.
Thick dumpling with shrimp.
Wakame seaweed, tofu and mushrooms.
Three wontons.
Two shrimp, two scallops and one mussel with broccoli, bean sprout and spinach.
Shrimp, scallops and bean sprouts.
With ginger dressing.
Avocado, fuji apples and yuzu tobiko tossed in mesclun with mustard soy and balsamic vinegar.
Tuna, salmon, avocado, grapefruit and mango blended with mix greens and a touch of sweet and sour chili sauce.
Deep fried duck salad w/ mixed fruit and special sauce.
Homemade lobster salad w/ some fruits and special sauce.
Crunchy veg skin dumpling mix white fish in side, mango tomato on top, served with coconut glass.
Soba noodle cucumbers citrus sauce.
Soba noodle cucumbers citrus sauce.
Five pieces of shrimp.
Tamago, yamagoba, oshinko, kampya, kani, shiitake, avocado and cucumber.
Plum paste with mint leaves and cucumber.
Lettuce, carrot, cucumber, avocado, asparagus and mushroom.
Shrimp tempura, cucumber, scallion and mayonnaise.
Spicy tuna inside topped with tuna, salmon, yellowtail, eel and ikura.
Tuna, salmon, avocado, cucumber, wasabi and black tobiko.
Whole soft shell crab, avocado and lettuce with tobiko outside.
Spicy chicken tempura roll topped with spicy tuna and chili pepper.
Crab stick and avocado inside topped with assorted raw fish and tobiko.
Half roll, five pieces. Lobster tempura, cucumber and avocado with wasabi tobiko and spicy mayo wrapped with soy paper.
Salmon, tuna, yellowtail, avocado, inside with soy paper and kani salad and mango sauce on top.
Shrimp tempura, avocado and mango instead with kani, tobiko and spicy mayo.
Eel and avocado wrapped in fresh mango and tobiko on top.
Salmon and pineapple wrapped with avocado and spicy mayo.
Tuna and seaweed salad inside topped with tuna and avocado.
Avocado, cucumber and crunchy inside topped with tuna.
Crunch tuna inside topped with tuna and white tuna.
Crunchy spicy yellowtail wrapped with yellowtail and topped with jalapeno.
Spicy yellowtail and tuna topped with spicy crunchy crab meat.
Spicy salmon, spicy tuna, white fish, crab stick tempura on the inside, with eel sauce, spicy mayo and wasabi crunchy on the outside.
Shrimp tempura, mango, asparagus topped with spicy tuna and avocado wrapped w/ sesame soy bean paper.
Fried banana tempura shrimp, avocado green soy bean special sauce.
Tuna avocado roll, yellowtail scallion roll and California roll.
Spicy tuna roll, eel cucumber roll and salmon avocado roll.
Eight pieces of sushi with a salmon avocado roll.
10 pieces of sushi with a tuna avocado roll.
Sliced raw tuna with seasoned rice.
Sliced raw tuna with seasoned rice.
Assorted sliced raw fish with seasoned rice.
14 pieces of sashimi, four pieces of sushi and a spicy crab roll.
15 pieces of sashimi, eight pieces of sushi, one spicy tuna roll, one California roll and one lady lobster roll.
16 pieces of sushi, one shrimp tempura roll, one crunchy spicy tuna roll and one sweet sensation roll.
Three pieces of tuna, three pieces of salmon, three pieces of yellowtail.
Six pieces of tuna, six pieces of salmon and six pieces of yellowtail.
33 pcs of sashimi assorted.
Seared sesame tuna, sashimi, special sauce.
Lightly fried tortilla inside avocado, spicy tuna, scallions, crunchy and tobiko served with eel and spicy mayo sauce.
With yuzu dressing and jalapeno.
Wild caught baby yellowtail rolled in cucumber with jalapeno, parsnip tempura and creamy yuzu vinaigrette.
With spicy tuna and wasabi chips.
Roti paratha spicy tuna, tamago, eel, kani, avocado w/ eel, spicy mayo, mango sauce.
Fluke, salmon, tuna w/ three different sauces.
Lobster salad, eggplant spicy tuna w/ salmon.
Tempura, asparagus steam jumbo tiger shrimp, special dressing.
Scallops sashimi w/ four chef's sauces with tobiko on top.
Fried rice ball, topped with spicy tuna, spicy snow crab & tobiko with eel sauce and spicy mayo.
8 oz. with special black pepper sauce, spinach and beech mushrooms garnished with sweet potatoes.
Served with miso sour or salad.
Chicken, shrimp, diced asparagus and bell peppers in spicy shrimp paste.
Red wine sauce with cucumbers, pineapple, bok choy and mango.
Sauteed asparagus, onions and beech mushrooms.
Steamed with asparagus, yellow squash, shiitake mushrooms and sweet peas.
Mango, sweet peas, beech mushrooms, bell peppers and jicama in tomato and mango chili sauce.
Deep-fried soft shell crab with spicy tangy Thai chili sauce.
Sauteed with eggplant, mushrooms, bell peppers, onions and long bean.
Sauteed with eggplant, mushrooms, bell peppers, onions and long bean.
Half duck.
Chicken, shrimp, beef mixed with vegetables and roasted peanuts.
Grilled jumbo shrimp and sea bass with Thai red chili sauce.
Mixed vegetables in peanut sauce.
White meat chicken.
Mango, sweet peas, beech mushrooms, bell peppers and jicama in tomato and mango chili sauce.
Peppers, onions, sweet peas, asparagus, mushrooms, scallions and black beans in chef's special Cantonese sauce.
8 oz. sweet peas, asparagus, bell peppers, onions and beech mushrooms.
Sweet peas, beech mushrooms, bell peppers, long beans and onions in peanut sauce.
Sweet peas, beech mushrooms, bell peppers, long beans and onions in peanut sauce.
Lobster tail, shrimp, squid, mussel, scallop and mixed vegetables with jalapeno sauce.
Honey glazed walnuts with honeydew, cantaloupe and steamed broccoli with chef's special mayonnaise.
Sauteed with minced bell peppers and onions.
Served with Vietnamese sweet and sour sauce on the side, rice.
Served with eggplant, long beans, okra, beans, potatoes, asparagus, beech mushrooms and basil leaf.
Served with eggplant, long beans, okra, beans, potatoes, asparagus, beech mushrooms and basil leaf.
Served with eggplant, long beans, okra, beans, potatoes, asparagus, beech mushrooms and basil leaf.
Served with eggplant, long beans, okra, beans, potatoes, asparagus, beech mushrooms and basil leaf.
Served with eggplant, long beans, okra, beans, potatoes, asparagus, beech mushrooms and basil leaf.
Served with shrimp, lobster tail, squid, mussels, scallops, eggplant, long beans, okra, beans, potatoes, asparagus, beech mushrooms and basil leaf.
Served with shrimp, lobster tail, squid, mussels, scallops, eggplant, long beans, okra, beans, potatoes, asparagus, beech mushrooms and basil leaf.
Long bean, bean curd, potato, asparagus, beach mushroom and basil leaf.
Long bean, bean curd, potato, asparagus, beach mushroom and basil leaf.
Online Ordering Options
(See pickup options)Last updated October 28, 2021