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Spicy moroccan hummus, tzatziki, baba ganoush served with pita bread.
Vine-ripened tomatoes, cucumber, onions, feta, kalamata olives.
Jumbo lump crab, romesco sauce, apple arugula slaw
Confit tuna, avocado, sesame, soy key lime dressing, crostini
Hummus, kale and toasted almonds
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin-sumac mayo, arrabiata sauce
Fried goat cheese, orange segments, cilantro dressing.
Lump crab, Bearnaise, English muffin, wilted arugula, potatoes
Baby spinach, and beef steak tomato, Bearnaise, English muffin, potatoes
Smoked salmon, Bearnaise, English muffin, kale, potatoes
Whole grain toast, avocado, poached eggs, tomato salad.
Poached eggs, avocado chunks, quinoa,diced green apples, crushed almonds.
House made gravlax of salmon, caramelized shallots, hearty mixed green salad.
Organic spinach, heirloom cherry tomato, Greek feta cheese, hearty mixed green salad.
Mixed berries, Chantilly cream, maple syrup.
Fresh berries, Chantilly cream, maple syrup.
Chargrilled ribeye, eggs, grilled asparagus, tomatoes and Bearnaise sauce.
Organic eggs, whole grain toast, caramelized cherry tomatoes, saffron hollandaise sauce.
Jumbo lump crab, romesco sauce, apple arugula slaw.
Sushi grade tuna, soy, lime, scallions, ginger, avocado.
Hummus, kale and toasted almonds.
Organic heirloom tomato, frilled figs and pomegranate dressings.
Head on prawn, salsa verde, cherry tomato, marinated.
Marinated pears, apples, pomegranate, candied pecans, pear apple vinaigrette, blue cheese.
Spicy Moroccan hummus, tzatziki and baba ganoush served with grilled pita bread.
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin-sumac mayo, arrabiata sauce.
Asparagus, fava beans, parmesan chips, saffron aioli
Free range eggs, jumbo lump crab, bearnaise, asparagus.
Feta, olives, cherry tomatoes.
Pan seared shrimp, scallops, NY strip with rice pilaf.
Green lentils, cherry tomatoes, asparagus, lemon caper, butter sauce
Mashed potatoes, grilled asparagus, redwine reduction.
Cauliflower couscous, pine nuts, tzatziki and plum chutney.
Veal and beef ragu, ricotta cheese, basil.
Dark chocolate and vanilla.
Mixed berries and creme anglais.
Fresh berries, spearmint.
Sauteed mushrooms cooked in garlic, whipped ricotta, bechamel crostini.
Tahini vinaigrette, toasted pine nuts, espelette pepper.
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin-sumac mayo, arrabiata sauce.
Fresh herbs, Pecorino cheese fresh black truffles.
Hummus, tzatziki and babaghoush, served with pita bread.
Fire roasted eggplant, tahini, olive oil and pita.
Salsa verde and marinated cherry tomatoes.
Jumbo lump crab, romesco sauce and apple arugula slaw.
Hummus, kale and toasted almonds.
Black garlic jam, kale, baba ganoush, dukkha crunch.
Grilled romaine, cocktail sauce, lemon and cilantro oil.
Organic heirloom tomato, grilled figs and pomegranate dressings.
Fried goat cheese, oranges segments and cilantro dressing.
Julienned romaine, seaweed salad radish, black caviar, grissini.
Vine-ripened tomatoes, cucumber. onions, feta cheese and kalamata olives.
Marinated pears, apples, pomegranate, candied pecans, pear, apple vinaigrette and Blue cheese.
Fingerling potatoes, haricovert, braised fennel and rosemary jus.
Grass fed beef tenderloin, cauliflower puree, grilled asparagus, veal sweet breads, baby carrots, jus
Parmesan risotto, fresh truffles, roasted shallots, portobello mushroom, jus.
Ground beef and lamb, smoked Gruyere cheese, lettuce and tomato on bricohe bun, served with pickles and hand-cut truffle fries.
Arugula dressing, curd goat cheese
Asparagus, fava beans, parmesan chips, saffron aioli.
Mashed potato, grilled bok choy, roasted baby carrots, jus.
Courgettes, yellow squash, Fresno peppers
Roasted beets, pumpkin, roasted brussel sprouts, lemon butter caper sauce.
Grilled zucchini, queen green olives, cherry tomato, sauce vierge
Cauliflower couscous, pine nuts, tzatziki and plum chutney
Steamed with garlic, shallots, citrus beurre blanc.
Grilled zucchini, crushed potato, candied tomato, capers, lemon beurre blanc.
Veal and beef ragu, Ricotta cheese and basil.
Spinach tagliatelle, chives and ouzo saffron tomato broth.
Caramelized onions, green peas, mission figs and hazelnuts.
Tahini sauce
Balsamic glaze, pecorino.
Chantilly cream, fresh berries.
Cinnamon walnuts, berry compote, vanilla sponge, Chantilly cream.
Apples, pistachio ice cream.
Grilled pita, topped with oil and chickpeas
Grilled pita bread
Grilled pita bread
Capers, onions, fingerling potatoes, cherry tomatoes, lemon dressing, olives
Jumbo lump crab, mixed greens, potato chips, tartare sauce.
Red onion, olives, cherry tomatoes, arugula, lemon dressing
Spicy marinara sauce
Tomato, buffalo mozzarella, fresh basil, EVOO
Tomato, feta, olives, cucumbers, red onions, green peppers, lemon dressing
Burrata cheese, arugula, cherry tomatoes, balsamic.
Red sauce
Veal and beef ragu, basil, Parmesan on the side
Asparagus, shrimp and pesto
Mixed veggies, carrots, celery, asparagus, mushrooms and zucchini
Lettuce, tomatoes, onion caramelized, French fries, cheddar cheese
Tomato, mozzarella, pesto, potato chips, focaccia bread
Grilled chicken, honey mustard pickle, American cheese, avocado, side arugula salad
Caramelized onions, balsamic sauce, buffalo mozzarella, fries
Tomato, lettuce, julienne veggie, hummus sauce, mix salad
Grilled asparagus, grilled lemon
Whole Mediterranean Sea Bass, lemon potato and broccoli rabe
White sauce and garlic bread
Grilled veggie, zucchini, eggplant, yellow zucchini, grilled endive
Mashed potato and sauté spinach and garlic
Organic lentil, cauliflower
Roasted potato, sauté portobello mushrooms
Mashed potatoes, grilled asparagus, red wine reduction
Lentils and romesco sauce
Italian eggplants, grated parmesan, marinara sauce.
Garlic oil, crushed pepper, grilled lemon
Topped with feta, fresh parsley
Parmesan cheese
zucchini, asparagus, eggplant, portobello mushrooms
Garlic oil
Rosemary, garlic
Topped with strawberry sauce
Chantilly cream, fresh berries
Lady fingers, espresso, cocoa
Pistachios, apple.
mix berries, white cream, maple syrup 3 pieces
strawberry, banana, black berries, syrup, powder sugar top 2 pieces
2 pieces, strawberry jam, syrup
bacon, caramelized onion cheddar cheese, mushrooms, home fries, tricolor salad
spinach, asparagus, broccoli rabe, home fries
bacon, tomato, French fries, house salad
Spinach, hollandaise sauce, Home fries, arugula salad
French fries, bearnaise sauce
home fries, mix green salad
mint, red onions, cilantro, cucumber, feta cheese, 2 boiled eggs
Poached eggs, avocado chunks, quinoa, diced green apples, crushed almonds
cream cheese, red onions, olives, cherry tomato, arugula, cucumber
Jumbo lump crab, romesco sauce, apple arugula slaw
Spicy Moroccan hummus, tzatziki, baba ganoush served with grilled pita bread
Sushi grade tuna, avocado, sesame, soy key lime dressing, crostini
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin-sumac mayo,arrabbiata sauce
Hummus, kale and toasted almonds
Marinated pears, apples, pomegranate, candied pecans, pear apple vinaigrette, blue cheese
Organic heirloom tomato, grilled figs and pomegranate dressings
Head on prawn, salsa verde, cherry tomato, marinated
Asparagus, fava beans, parmesan chips, saffron aioli
Free range eggs, jumbo lump crab, bearnaise, asparagus.
Cauliflower couscous, pine nuts, tzatziki and plum chutney
Feta, olives, cherry tomatoes.
Veal and beef rage, ricotta cheese, basil
Pan seared shrimp, scallops, NY strip with rice pilaf.
Grilled lean Mediterranean sea-bass, green lentils, cherry tomatoes, asparagus, lemon caper, butter sauce
Mashed potatoes, grilled asparagus, red wine reduction.
Dark chocolate and vanilla.
Passionfruit and mixed berry compost, vanilla sponge, Chantilly creme
Last updated July 22, 2020